Skip to content

News

USDA Grant Supports Diverse Ag-related Learning and Training for Students

November 18, 2021
Students at UC Merced and those who might someday become Bobcats are the focus of FARMERS, Professor Rudy M. Ortiz’s training program funded again for $1 million by the U.S. Department of Agriculture (USDA). FARMERS stands for Facilitating Agriculture-Related Mentoring for Emerging Research...

Study Shows Climate-Driven Forest Fires on the Rise

November 17, 2021
An upside of the increase in forest fires in the West is that they reduce the amount of fuel available for other burns. That might provide a buffering effect on western fires for the next few decades, but the threat of climate-driven forest fires is not diminishing, a new study shows. Without...

Engineering Students Translate Math Curriculum, Build App to Help Early Learners

November 17, 2021
It’s a scene familiar to many students: sitting at the kitchen table, utterly hopeless because they can’t solve that tricky math problem. Many people can identify with that feeling and if it’s not conquered, it can turn into what Chris Wright calls “math phobia” — something students at UC Merced...

Researchers to Study, Report on Impacts of Drought on Agriculture and Communities

November 16, 2021
Just because there has been rain lately doesn’t mean California is drought-free. A new $1.5 million research grant from the California Department of Food and Agriculture is supporting School of Engineering Professor Josué Medellín-Azuara, collaborating engineering professors Joshua Viers and John...

Researcher Studies Cloud Formation as a Key to Climate Change Modeling

November 15, 2021
Lots of people look at clouds and think about flying, floating or the shapes they see. When atmospheric chemistry Professor Xuan Zhang looks at clouds, she thinks about tiny particles in the air. With her first grant from the National Science Foundation, Zhang is studying how pine tree emissions...

Exploring Microbial Interactions with Glowing Squid

November 15, 2021
As a young child, Professor Michele Nishiguchi would dive off the couch and into the shag carpet reefs of her family home, mimicking the turns and leaps of intrepid explorer and environmentalist Jacques Cousteau. This love of the ocean would remain with Nishiguchi as she progressed through her...

Study: Many Immigrants Perceive Racial Discrimination at Work, in Health Care

November 15, 2021
In recently published reports, Department of Public Health Professor Maria-Elena Young, Public Health doctoral student Sharon Tafolla and colleagues at UCLA discovered that Latino and Asian immigrants in California have varied perceptions and experiences in the workplace, encountering law or...

Professor’s COVID-tracking Earns Her a Spot in New Center of Excellence

November 15, 2021
School of Engineering Professor Colleen Naughton has been selected to be part of a Center of Excellence, along with colleagues at UC Davis, funded by a National Institutes of Health grant. Ceres Nanosciences, a private company that makes products to improve life science research and diagnostic...

Keske Publication Shows Central Valley Ripe for Biochar Studies

November 10, 2021
Central Valley natives are accustomed to seeing plumes of smoke from burning tree piles after harvest. This is the traditional way farmers dispose of crop waste, such as trees, nut shells and pruned vines. But there may be a better way to get rid of residual orchard waste that is less harmful to...

Is a Great Lecture Better Than Active Learning? Students May Think So But Study Says Otherwise

November 9, 2021
Students who take part in active learning — engaging directly with the instruction process — learn more than they would from an excellent lecture, though they think they learned less, according to a study co-authored by a UC Merced lecturer. The study, originally published in Proceedings of the...

Pages